One of the most wonderful things about Northern California is the Sacramento River. In the fall and spring, fishermen from all over the world come to Tehama County for a chance to catch a salmon.
Salmon season is over for 2011, but the spring run is just around the corner. In our first YouTube Cooking Demo, Food and Beverage Manager James Rosenbalm demonstrates how to filet a salmon using a knife found in most kitchens. Click this link to see the video http://www.youtube.com/watch?v=SMazoUuvC1s&feature=g-hist
In the background, you can see a little bit of the busy kitchen at Rolling Hills Casino and you can hear vegetables being chopped, pots and pans clanging, and the deep fryer crackling behind me. We now know to use an external microphone for our demos, but the camcorder's internal microphone was sufficient because Chef Rosenbalm has such a strong clear voice. He did a great job on the video, and I’m sure you will find his demonstration helpful next time you need to filet a fish!
Our next video will feature Executive Chef Hobart Vogel preparing one of his favorite salmon dishes that are so popular in our Rolling Hills Buffet.
Of course, if you want salmon for dinner, but don’t feel like catching, fileting, or cooking one, come to the Buffet for dinner. We’ll even do the dishes.
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